I am officially obsessed with this salad dressing. It is so, so, so, so good.
Ingredients
Ingredients
- 1/3 cup of parmesan cheese
- 5 Tbsp of EVOO
- 2 Tbsp of fresh lemon juice (I love lemon, so I just use the juice from one whole lemon)
- 1 tsp finely grated lemon peel (again, I love lemon so I use the zest from the entire lemon)
Instructions
- Combine all of the ingredients in a food processor to mix.
- It tastes best on a salad of arugula, cherry tomatoes, avocado slices & hearts of palm.
Yum! You can find this recipe here.
No comments:
Post a Comment